Chocolate Recipes

Black Forest Cake to Strawberry Chocolate Chip Muffins, you'll love our chocolate recipes. ... Browse these biscuit and slice recipes, baked with real chocolate. ... or discover our classic chocolate cake recipe as well as many other delicious cakes and muffins.
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Black Forest Cake

Typically, Black Forest gateau consists of several layers of chocolate sponge cake sandwiched with whipped cream and cherries. It is decorated with additional whipped cream, maraschino cherries, and chocolate shavings.

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ChocNut Blonde Brownies

These moist blonde brownies are full of nuts and chocolate chips and bursting with flavour.

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Choco-Cherry Shortbread

Making shortbread requires nothing more than butter, flour, and sugar and the time to make them. However, this version of the classic shortbread recipe is spruced up with the addition of maraschino cherries, dipped in melted white chocolate, and finally dressed with non-pareils.

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Choco-Spice Chicken Stew

This is a rich and spicy chicken stew perfect for the end of a cold winter day, and it doesn’t take long to cook. If you’ve never used chocolate in a stew or casserole you’ll be pleasantly surprised by the depth and warmth of the meal.

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Chocolate Chip Blonde Brownies – Blondies

Blondies ingredients include flour, brown sugar, butter, eggs, baking powder, and vanilla, and may contain walnuts or pecans. Chip blondies may contain white or dark chocolate chips, butterscotch chips, or other flavoured chips.

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Chocolate Cinnamon Marble Cake

This simple yet reliable chocolate marble cake has a lovely warm and aromatic cinnamon flavour that is hard to resist.

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Chocolate Crackles

A popular children’s treat in Australia and New Zealand, especially for birthday parties and at school fêtes.

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Chocolate Cupcakes

The perfect little chocolate cupcake for a party or just an indulgence on your own.

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Chocolate Egg Friands

The perfect friand for chocolate lovers and a wonderful treat at Easter.

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Chocolate Friands

Try this tasty Chocolate Friand – Great snack size bites for a Chocaholic.

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Chocolate Pots de Crème

Pot de crème is a loose French dessert custard dating to the 17th century. The name means “pot of custard” or “pot of creme”, which also refers to the porcelain cups in which the dessert is served. It is usually looser than other custards, flans, or crème caramel.

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Cornflakes and Cranberry Crisps

Take a popular breakfast cereal, add some chocolate and dried cranberries, and you have a makeover of Chocolate Crackles.

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Cranberry and Chocolate Cookies

Whether you are baking a treat for the kids or planning on entertaining guests, these cranberry-chocolate cookies are sure to be well received. They are also very easy to make.

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Lasagne Siciliane al Cioccolato – Sicilian Chocolate Lasagne

Since the Spanish dominion brought the new ingredient to Modica, Sicily, chocolate has been a favourite addition to Sicilian dishes. Since then, the Modicans have become known for their high-quality chocolate which is often used it in savoury dishes such as rabbit ragù and mince pastries. In this lasagne, the chocolate paired with the cinnamon gives a slight sweetness to the mince and adds a velvety shine.

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Macadamia and Raspberry Muffins with White Chocolate

A yummy combination of macadamia nuts, raspberries, and a touch of white chocolate buttons make for a perfect muffin. Great for the family or for entertaining guests.

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