Southern United States cuisine

Gumbo Z’herbes

This variety combines a large number of greens – typically turnips, mustard greens, and spinach.Read More
Emerils Creole Seasoning

Emeril’s Essence Creole Seasoning

This is Emeril's version of Creole Seasoning that is used in Creole recipes such as Gumbo. It adds a lovely Southern flavour to any meal you use it with.Read More

Seafood Okra Gumbo

Seafood-based gumbo generally has shrimp, crab meat, and sometimes oysters. Andouille sausage is often added to both meat and seafood gumbos to provide piquancy, substance, and an additional layer of flavour to the dish.Read More

Creole Mustard Potato Salad

This salad of firm cooked red potatoes combined with the zing of creole seasoning and mustard, then coated with a delicious dressing, is a great side dish at any barbecue or family dinner.Read More
Pecan Pralines

Pecan Pralines

Plunge an iconic ingredient of the American South – pecans – into a hot, buttery brown sugar mixture, and you're moments away from enjoying a classic praline.Read More
Bananas-Foster

Bananas Foster

This is a delicious flambéed banana dessert with ice cream and a lovely spiced sauce. Truly a decadent dessert for the sweet tooth.Read More
Pimento cheese on crackers

Pimento Cheese

Pimento cheese can be served as a spread on crackers or celery, scooped onto corn chips or tortilla chips, mixed in with mashed yolks for deviled eggs, added to grits, or slathered over hamburgers or hotdogs. Pimento cheese can also be used to replace the sliced cheese in a grilled cheese sandwich.Read More
Cuisine of the Southern United States

Cuisine of the Southern United States

The cuisine of the Southern United States is the historical regional culinary form of states generally south of the Mason–Dixon line dividing Pennsylvania and Delaware from Maryland as well as along the Ohio River, and extending west to southern Missouri, Oklahoma and Texas.Read More
Comeback Sauce

Comeback Sauce

Comeback sauce is a dipping sauce for fried foods or as a salad dressing in the cuisine of central Mississippi.Read More
Lexington Style Barbecue Sauce

Lexington Style Barbecue Sauce

Lexington style barbecue sauce is a vinegar-based "red" sauce that is seasoned with ketchup, vinegar, and pepper, along with other spices that vary from recipe to recipe.Read More