Fried Rice Dishes

Garlic Prawns and Sweet Chilli Fried Rice

Garlic Prawns and Sweet Chilli Fried Rice

Garlic and sweet chilli sauce bring out the best in this succulent and aromatic fried rice dish.Read More
Mushroom Fried Rice

Mushroom Fried Rice

Mushrooms have all the attributes of a superfood - nutrient-rich, low in kilojoules and high in antioxidants - and add plenty of flavour to this fried rice dish. An affordable, filling meal.Read More
Hokkien Fried Rice

Hokkien Fried Rice

Hokkien fried rice (Chinese: 福建炒飯; also known as Fujian fried rice) is a popular Chinese-style wok fried rice dish in many Chinese restaurants. It has a thick sauce poured and mixed over fried rice with egg.Read More
Chaulafan de Pollo – Ecuadorian Chicken Fried Rice

Chaulafan de Pollo – Ecuadorian Chicken Fried Rice

Chaulafan is an Ecuadorian version of fried rice. In most major cities in Ecuador you will find chifas or Chinese restaurants which are usually the best places to eat chaulafan; you can either eat at the restaurant or get it as a takeaway meal. Like Chinese fried rice there are many different types of chaulafan such as shrimp, chicken, pork, and combination. Read More
Arroz de Chaufa Cantonese Peruvian Style Fried Rice

Arroz de Chaufa – Cantonese-Peruvian Style Fried Rice

Chaufa rice is one of the main Chifa dishes, the delicious result of mixing Peruvian and Chinese cuisine. There are many combinations for chaufa rice and this recipe is for one of the more traditional dishes.Read More
Khao Phat Kung - Fried Rice with Shrimp

Khao Phat Kung – Fried Rice with Shrimp

Classic shrimp fried rice with fresh shrimp, rice, spring onions, peas, carrots, and oyster sauce.Read More
Khao Phat Gai - Thai Fried Rice with Chicken

Khao Phat Gai – Thai Fried Rice with Chicken

A basic fried rice commonly made by street vendors and fine restaurants alike. It's best to use day-old rice that's been cooked and sitting at room temperature (just leave it in the rice cooker for best results).Read More
Khao Phat - Thai Fried Rice

Khao Phat – Thai Fried Rice

This dish differs from Chinese fried rice is that it is prepared with Thai Jasmine rice instead of regular long-grain rice. It normally contains meat (chicken, shrimp, and crab are all common), egg, onions, garlic and sometimes tomatoes.Read More
Khao Khluk Kapi - Fried Rice with Shrimp Paste

Khao Khluk Kapi – Fried Rice with Shrimp Paste

Khao khluk kapi is rice stir-fried with shrimp paste, served with sweetened pork, beef or vegetables, sour mango, fried shrimp, chillies and shallots.Read More

Fried Rice Dishes

This is a list of common variations of fried rice with images, brief excerpts, and links to the recipes.Read More