Leek

Leeks with Dijon Vinaigrette

Leeks are such a wonderful vegetable and so easy to cook. What makes this side dish so good is the lovely Dijon vinaigrette that accompanies it. Every bite is a burst of flavour and goes really well with corned silverside or grilled chicken.Read More
Leek and Sweet Potato Gratin

Leek and Sweet Potato Gratin

Our Leek and Sweet Potato Gratin recipe has everything you expect in an oven-baked potato gratin but switches things up with tender leeks, sliced sweet potatoes and ham. This cheesy sweet potato casserole is everything you want in a side dish… plus a bit more.Read More
Prawn and Leek Omelette

Prawn and Leek Omelette

This easy to prepare prawn omelette is perfect to serve as a brunch for two. Pre-cooking the prawns in ginger ale adds a delightful tang to the meal.Read More
Cock-a-leekie Soup

Cock-a-leekie Soup

Cock-a-leekie soup is a Scottish soup dish of leeks and chicken stock, often thickened with rice, or sometimes barley. The original recipe added prunes during cooking, and traditionalists still garnish with a julienne of prunes. Read More

Potato and Sweet Potato Torte

Layers of potatoes and sweet potatoes meld into an impressive vegetable "cake" that forms a golden crust during baking. Serve as a vegetarian centrepiece or with roast poultry or pork.Read More