Rajas con crema is the name given to a Mexican dish consisting of sliced poblano pepper with cream. It is very popular in Mexico, particularly in the central and southern parts of the country.
This chutney is fantastic with grilled meats, especially sausages, and a spoonful added to pan juices helps make a great gravy for roasts.
This crisp and crunchy salad is the perfect side dish with any meal and is very easy to make. Try it with BBQ’d chicken.
To make a garnish of crispy onions, the trick is removing a good bit of the onions’ water before frying.
This perfect salad to serve with grilled pork chops is a blend of salad vegetables, bacon, and crisp onion pieces
Homemade beer battered onion rings that are easy to prepare and taste so much nicer than the bought ones.
Kachumbari is a fresh tomato and onion salad dish that is popular in the cuisines of the African Great Lakes region. It is an uncooked salad dish consisting of chopped tomatoes, onions, and chilli peppers (and salt to taste).
Oven-roasted onions, walnuts, and blue cheese add flavour and texture to this simple green salad.
This is a quick and easy way to make fully flavoured pickled red onions. They go really well on burgers or tacos, on crackers with cheese as a snack, or just drain and eat them straight from the jar.
A quick and easy vegetable side dish for your next meal.