Sweet Potato Recipes

See our sweet potato recipe collection from simple mashes to creative casseroles, gratins, and pies. Sweet potatoes lend themselves to a wide variety of dishes and we have a great collection of them for you to try.

Baked Sweet Potato Fries

They are crispy outside, but soft inside, just as they should be. These are so tasty your family won’t believe they are eating healthy! Nothing this good for you should taste so good…or be this easy to cook.

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Barramundi Fillets with Roasted Sweet Potato and Silverbeet

Full of flavour and nutritionally great – this barramundi recipe is sure to win over the entire family or guests alike. Simple to prepare and very tasty.

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Broccoli Coconut Sweet Potato Soup

This Broccoli Coconut Sweet Potato Soup is delicious and very easy to make – you will love the combination of sweet potatoes and ginger.

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Camote – Mexican Baked Sweet Potatoes

Sweet potatoes are native to the tropical areas of Mexico and parts of America. They were a large part of the Mayan diet and are now widely used in Mexican cuisine, especially in the state of Puebla. Try this delicious baked sweet potato dish as your next side dish.

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Camote Que – Caramelised Sweet Potatoes

Slices of sweet potato are coated with brown sugar and then fried to cook the potatoes and to caramelise the sugar. It is one of the most common street foods in the Philippines, along with banana cue and turon.

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Empanadas de Camote – Sweet Potato Turnovers

Latin America has plenty of recipes for empanadas, both sweet and savoury. Empanadas are often sweet, filled with pumpkin puree, pineapple jam and occasionally dulce de leche. These empanadas have a delicious sweet potato filling. The crust in this recipe is an old-fashioned vinegar and egg crust.

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Kale and Sweet Potato Frittata

Two vegetable favourites are paired here in a frittata that’s bursting with colour, flavour, and texture. Crumbled goat cheese adds a creamy tang, but you could substitute any other type of grated or crumbled cheese.

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Leek and Sweet Potato Gratin

Our Leek and Sweet Potato Gratin recipe has everything you expect in an oven-baked potato gratin but switches things up with tender leeks, sliced sweet potatoes and ham. This cheesy sweet potato casserole is everything you want in a side dish… plus a bit more.

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Pancetta Stuffed Sweet Potatoes

Whether you want a snack or a fancy side dish these baked sweet potatoes with pancetta, shiitake mushrooms, and broccoli rabe are a quick and easy option.

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Pasta-less Mushroom and Sweet Potato Lasagna

A lasagna made with just vegetables and cheese – you can’t get much better than that. This lasagna uses sweet potato slices as a substitute for the pasta and is layered with a mixture of mushrooms, chard, and cheeses.

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Potato and Sweet Potato Torte

Layers of potatoes and sweet potatoes meld into an impressive vegetable “cake” that forms a golden crust during baking. Serve as a vegetarian centrepiece or with roast poultry or pork.

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Prawn Stuffed Sweet Potatoes

Take your next baked sweet potatoes to a new level with this delicious stuffing of prawns and salsa. They are perfect as a snack on their own or as a side dish with our Blackened Snapper

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Stuffed Sweet Potatoes with Watercress Sauce

The sauce used to flavour these sweet potatoes is a twist on the classic South American chimichurri sauce, which uses coriander or parsley.

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Sweet Potato and Coriander Bolani

Another filling option for bolani is Sweet Potato and Coriander. The flavours blend to make a wonderful snack.

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Sweet Potato Pie

This recipe for sweet potato pie is comfort food at its best. Made with delicious sweet potatoes, butter, and spices; the heavenly aroma of old fashioned home cooking will fill your house as this pie bakes. This is a must have for a special meal or any time you want to serve good home cooking.

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Thai Pumpkin Coconut Soup

In Thailand, pumpkin and coconut milk are commonly paired up to make a variety of soups, curries, and even sweet dishes. Here they are combined with a lightly curried soup that makes for a wonderful vegetarian/vegan entree – similar to those served at Thai or Vietnamese restaurants throughout Australia. The addition of lemongrass makes it particularly healthy – great for chasing away cold & flu bugs. This soup is wonderful on its own, or serve it like they do in Thailand: with plain steamed rice or noodles on the side. Enjoy!

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West African Peanut Soup

Are you looking for a different soup to serve the family? Try this recipe for West African peanut soup. Its a delicious peanut soup everyone will love!

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Yakiimo – Japanese Roasted Sweet Potato

Roasted sweet potatoes are probably the most popular snack in Japan in the autumn. It’s simple, really: you just roast a sweet potato over dry heat. Nothing more. It’s certainly comfort food.

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