Indian Style Fruit Custard

Indian Style Fruit Custard
This Indian fruit salad custard is an easy to make and delicious dessert. Milk custard, nuts and fruits of your choice will soon make this dessert a favourite for everyone. It changes into a different tasting dessert every time you change the fruits, nuts and the custard flavour. This dessert can be made without any pre-planning.
Prep time: 
Cook time: 
Total time: 
  • 2 cups milk
  • 80 g sugar
  • 2 tablespoons custard powder ; mixed with 3 tablespoons milk.
  • 2 - 3 tablespoons cashew nuts, or nuts of your choice
  • 2 cups chopped fresh fruit
  1. Mix custard powder and 3 tablespoons of milk in a cup to make lump free paste.
  2. Boil the milk in a saucepan, add the custard paste that you prepared, then add the nuts and sugar. Cook, stirring, for 5 minutes.
  3. Cool down the mixture little bit and then refrigerate until chilled.
  4. Serve chilled with fruits of your choice such as pomegranate, strawberries, banana, apples, pineapple, and sapodilla
Avoid fruits which tend to release water.

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