«

»

Ngam Nguv – Chicken with Preserved Lemon Soup

This is a popular chicken soup dish which is primarily flavoured using preserved lemons. Its slight tangy flavour makes it a delicious dish.

Ngam Nguv - Chicken with Preserved Lemon Soup
This is a popular chicken soup dish which is primarily flavoured using preserved lemons. Its slight tangy flavour makes it a delicious dish.
Ingredients
  • ½ chicken (cut into 8 pieces)
  • 1 preserved lemon (cut in half)
  • 5 cups water
  • 2 cloves garlic (unpeeled)
  • 1 tablespoon fish sauce
  • 1 teaspoon sugar
  • ½ teaspoon salt
  • ½ onion, sliced
  • 1 spring onion, chopped
  • black pepper, to taste
Instructions
  1. In a soup pot, place chicken, onion, preserved lemon, garlic and water. Cook until the chicken is cooked through, and is tender to your liking
  2. Season with sugar, salt and fish sauce
  3. Sprinkle spring onion and black pepper for garnish. Serve hot with rice
Nutrition Information
Calories: 269 Fat: 6g Saturated fat: 2g Unsaturated fat: 3g Carbohydrates: 32g Sugar: 14g Sodium: 2714mg Fiber: 6g Protein: 26g Cholesterol: 65mg
 

Comments and Feedback

Be the First to Comment!

Notify of
avatar
 
smilegrinwinkmrgreenneutraltwistedarrowshockunamusedcooleviloopsrazzrollcryeeklolmadsadexclamationquestionideahmmbegwhewchucklesillyenvyshutmouthapplausewhat-is-thatwell-donewant-a-tasteparty-animal
Latest posts
 
Baby Bok Choy Slaw Apricot Custard Slice Shrimp DeJonghe Chicken Vesuvio Tomato Feta and Sweetcorn Salad Capsicum and Cucumber SaladCapsicum and Cucumber Salad Lemon Pepper Seasoning Blend Hard-boiled Eggs in Coconut Milk Grilled Sage Chicken with Pepperonata
 
Top 10 Recipes
 
Chicken Parmigiana KFC Pepper Mayo Clamato Juice Outback Steakhouses Steak Seasoning How to Make Basic Fritter Batter The-Aussie-Egg-And-Bacon-Pizza
 
Upcoming Events
 
Macadamia nuts Cheese Pizza Baklava Brazilian-Cheese-Bread Apple Dumpling
 
Food & Health
 
superfood Fish and Shellfish Poisoning Fish and Shellfish Poisoning Rockmelon Mercury in Fish
 
follow on Facebook
 
Follow Our Cook
 
 
Hi There - We notice that you have an ad-blocker
Plenty of visitors do. All we ask is that you please consider sharing us or commenting on the post as a nice gesture.
Thank you for visiting The Taste of Aussie
Your Information will never be shared with any third party.
OR
Just before you go - please share us with your friends and followers.
Thank you for visiting
The Taste of Aussie