«

»

Gochujang – Korean Chilli Pepper Paste

Gochujang is a savoury and pungent fermented Korean condiment made from red chilli, glutinous rice, fermented soybeans and salt. Traditionally, it has been naturally fermented over years in large earthen pots outdoors, more often on an elevated stone platform, called jangdokdae (장독대) in the backyard. Used in Korean cooking as a condiment, marinade, and flavouring for stir fries, soups, and stews.

Korean Chilli Pepper Paste
A hot chilli pepper paste made from red chillies and fermented soybeans. Used in Korean cooking as a condiment, marinade, and flavouring for stir fries, soups, and stews.
Serves: 1
Prep time: 
Cook time: 
Total time: 
Ingredients
  • 500 g miso
  • 200 g sugar
  • 1 cup soy sauce
  • 100 g red chilli powder
Instructions
  1. Mix all ingredients and stir constantly over a low heat until boiling. Remove from heat and allow to cool before storing. Store in a glass jar in the refrigerator.
Nutrition Information
Calories: 2186 Fat: 44g Saturated fat: 8g Unsaturated fat: 33g Carbohydrates: 401g Sugar: 242g Sodium: 34656mg Fiber: 64g Protein: 88g
 

Comments and Feedback

Be the First to Comment!

avatar
 
smilegrinwinkmrgreenneutraltwistedarrowshockunamusedcooleviloopsrazzrollcryeeklolmadsadexclamationquestionideahmmbegwhewchucklesillyenvyshutmouthapplausewhat-is-thatwell-donewant-a-tasteparty-animal
  Subscribe  
Notify of
Latest posts
 
Mac and Cheese Soup Choy Sum French Style Sorrel Soup Glazed Tuna with Stir Fried Greens Macaroni and Cheese Hawaiian Style Macaroni Salad Spaghetti alla puttanesca
 
Top 10 Recipes
 
Chicken Parmigiana KFC Pepper Mayo Clamato Juice Outback Steakhouses Steak Seasoning How to Make Basic Fritter Batter The-Aussie-Egg-And-Bacon-Pizza
 
Food & Health
 
superfood Fish and Shellfish Poisoning Fish and Shellfish Poisoning Rockmelon Mercury in Fish
 
Event & Food Days
 
 
follow on Facebook
 
Follow Our Cook
 
 
Hi There - We notice that you have an ad-blocker
Plenty of visitors do. All we ask is that you please consider sharing us or commenting on the post as a nice gesture.
Thank you for visiting The Taste of Aussie
Your Information will never be shared with any third party.
OR
Just before you go - please share us with your friends and followers.
Thank you for visiting
The Taste of Aussie