Broccoli Recipes

Our broccoli recipes collection offers every steamed, roasted, sautéed and creamed version imaginable of this versatile veggie. Whether you’re serving broccoli as a side dish, in a soup, salad or as the featured vegetable with an entree, our healthy broccoli recipes are delicious ways to put more fibre in your diet. This versatile vegetable, loaded with vitamins A, C and K, is delicious on Green Pizza, in Broccoli Beef and Potato Hotdish and more. Enjoy our healthy broccoli recipes for side dishes and main courses.
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Broccoli and Potato Soup

Fresh green broccoli florets float in this hearty meatless soup, however it is really the broccoli stems that do the real work. They are cooked with the diced potatoes and then pureed to form a creamy base. A finishing touch of Parmesan cheese gives the soup a touch of Italian.

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Broccoli Beef and Potato Hotdish

This easy casserole is full of beef mince, roasted broccoli and topped with hash browns. Roasting the broccoli before adding it to the casserole gives the whole dish a much more complex and exciting flavour, but it’s by no means necessary.

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Broccoli Coconut Sweet Potato Soup

This Broccoli Coconut Sweet Potato Soup is delicious and very easy to make – you will love the combination of sweet potatoes and ginger.

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Broccoli Salad with Spicy Vinaigrette

This salad is made from uncooked broccoli tossed with a garlic, sesame, chilli and cumin seed vinaigrette mixed with extra-virgin olive oil and red wine vinegar. The acid cooks the florets a little as ceviche does with fish. After an hour, the broccoli softens as if blanched, turning bright emerald green and soaking up the intense flavours of the dressing.

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Broccoli Slaw

Broccoli slaw is a variation of traditional coleslaw with shredded raw broccoli stalks substituted for cabbage. It may also contain mayonnaise, carrots, vinegar or lemon juice, sugar, salt and pepper. It is commonly served at potlucks or “covered dish” parties. It is also called broccoli cole slaw or broccoli slaw salad.

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Cauliflower and Broccoli Salad with Parmesan

Broccoli, cauli, and cheese always combine well in a side-dish and this salad proves the match-up – whether eaten hot or cold as a side dish or salad this is a quick and easy option for any meal.

Save Print Cauliflower and Broccoli Salad with Parmesan Author: The Cook Recipe type: Side Dish Serves: 4 servings …

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Char-grilled Broccoli with Lime Dressing

A great way to cook your broccoli on the barbecue and served on the side of perfectly grilled chicken. Topped with a delicious lime infused dressing for added flavour.

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Cheese and Broccoli Salad

This broccoli salad is loaded with veggies and cheeses and topped off with an unforgettable, light and creamy dressing.

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Cheesy Broccoli Pasta Bake

A versatile pasta bake that can even be made ahead and frozen for extra convenience.

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Chilli Basil Beef with Beans and Broccoli

Bring the spicy aromatic flavours of Thailand to your table with this quick and easy beef stir-fry. We show you how to whip up this satisfying dinner complete with steamed rice, from prep to serving in 30 minutes flat. And we guarantee that it will be healthier and more delicious than any of your local takeaways.

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Cream of Broccoli Soup

This cream of broccoli soup is a rich soup with delicate colour and flavour. Serve the soup with a green salad and hot sourdough bread for a memorable winter meal.

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Ginger-Sesame Steamed Broccoli

This recipe doesn’t need a steamer basket, just a modest amount of liquid in a standard skillet steams the broccoli to perfection. The ginger and sesame impart a slightly Asian flavour to the dish. Delicious on its own or as a side dish.

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Green Pizza

Toppings : Broccoli florets, rocket, freshly ground pepper, prepared pesto, mozzarella cheese

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Green Rice Salad Bowl with Pepita-Crusted Avocado

Inspired by Mexican green rice which uses a spicy herb paste of coriander, parsley and poblano chilli to tint the grains a verdant colour, we bring you this zesty, high-fibre brown rice salad brimming with nutritious vegetables. Served with boiled eggs and avocado wedges encrusted with a herby sunflower seed crust, this vegetarian dish includes all the nutrient powerhouses for the ultimate superfood dinner.

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Pickled Beetroot and Broccoli Stems

Add colour and texture to your next cold meat dish with a bowl of homemade pickled Beetroot and Broccoli Stems on the side. A very easy pickle to make with simple ingredients

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