Thai Sweet Chilli Ketchup

This chilli ketchup is great as a dip for fries or a spicy sauce to use at your next barbecue. Try it with grilled chicken and potato salad.

Thai Sweet Chilli Ketchup
  • ½ cup ketchup
  • 2 tablespoon white sugar
  • 1 tablespoon dark brown sugar
  • 1 tablespoon rice vinegar
  • 1 teaspoon red chilli flakes
  • 1 clove freshly minced garlic
  1. Whisk together ketchup, white sugar, brown sugar, vinegar, chilli flakes, and garlic in a small bowl.
Use immediately or transfer to an airtight container and store in refrigerator for up to a month.
Nutrition Information
Serving size: 4 Calories: 70 Carbohydrates: 18g Sugar: 16g Sodium: 346mg Protein: 1g
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