«

»

Shrimp and Mandarin Salad

This is a delicious dish for your next BBQ or dinner with friends. The secret to this shrimp and mandarin salad is the sweet citrus flavour !

Shrimp and Mandarin Salad
Prep time: 
Total time: 
Ingredients
  • 700 g large shrimp, peeled, deveined, cooked and coarsely chopped
  • ⅓ cup red onion, finely chopped
  • 1 Jalapeño pepper, finely chopped
  • 2½ tablespoons olive oil, divided
  • juice of 1 lemon
  • 5 mandarins, 3 juiced, 2 peeled and segmented
  • ½ teaspoon ground cumin
  • 2 avocados, sliced
  • ½ cup coriander, chopped
  • ¼ teaspoon sea salt
  • freshly ground pepper, to taste
  • 6 - 8 cups baby salad greens
Instructions
  1. In a glass bowl, add shrimp, onion, Jalapeño pepper, 1 ½ tablespoons olive oil, mandarin segments, juices and cumin. Gently mix and refrigerate for one hour.
  2. Just before serving, dice and gently stir in the coriander, salt and pepper.
  3. Toss salad greens with 1 tablespoon olive oil, place onto plates and top with avocado slices and shrimp mixture.
Nutrition Information
Serving size: 4 Calories: 517 Fat: 27g Saturated fat: 4g Unsaturated fat: 21g Carbohydrates: 31g Sugar: 8g Sodium: 1830mg Fiber: 13g Protein: 45g Cholesterol: 369mg

 

Comments and Feedback

Be the First to Comment!

avatar
 
smilegrinwinkmrgreenneutraltwistedarrowshockunamusedcooleviloopsrazzrollcryeeklolmadsadexclamationquestionideahmmbegwhewchucklesillyenvyshutmouthapplausewhat-is-thatwell-donewant-a-tasteparty-animal
  Subscribe  
Notify of
Latest posts
 
Mac and Cheese Soup Choy Sum French Style Sorrel Soup Glazed Tuna with Stir Fried Greens Macaroni and Cheese Hawaiian Style Macaroni Salad
 
Top 10 Recipes
 
Chicken Parmigiana KFC Pepper Mayo Clamato Juice Outback Steakhouses Steak Seasoning How to Make Basic Fritter Batter The-Aussie-Egg-And-Bacon-Pizza
 
Food & Health
 
superfood Fish and Shellfish Poisoning Fish and Shellfish Poisoning Rockmelon Ripe Tomatoes Mercury in Fish
 
Event & Food Days
 
 
follow on Facebook
 
Follow Our Cook
 
 
loading...
Hi There - We notice that you have an ad-blocker
Plenty of visitors do. All we ask is that you please consider sharing us or commenting on the post as a nice gesture.
Thank you for visiting The Taste of Aussie
Your Information will never be shared with any third party.
OR
Just before you go - please share us with your friends and followers.
Thank you for visiting
The Taste of Aussie